Creamy Mushroom & Spinach Pasta

Rigatoni pasta in a rich and creamy cheese sauce with chestnut mushrooms, fresh spinach and garlic, finished with mature Cheddar and Parmesan for a comforting, full-flavoured vegetarian meal.

Ingredients: Cooked Rigatoni Pasta (Wheat), Chestnut Mushrooms, Double Cream (Milk, Soya), Onion, Full Fat Cream Cheese (Milk), Mature Cheddar Cheese (Milk), Baby Spinach, Vegetable Stock (Celery), Parmesan Cheese (Milk), Olive Oil, Garlic, Dijon Mustard (Mustard), Dried Thyme, Ground Nutmeg, Salt, Black Pepper.

• Disclaimer:
  While every effort is made to ensure our meals are free from cross-contamination, they are prepared in a kitchen that handles allergens, including nuts, gluten, milk, eggs, and soy. If you have specific dietary requirements or severe allergies, please contact us directly for more information before placing an order.